Big Rig's BBQ

Chef Driven Smoked MeatsMade Fresh Daily

Hickory, cherry and apple wood. Scratch-made sides. Monroeville, Pennsylvania.

Monroeville226 Center Road
Open Tue–Sun11AM–8PM · Closed Monday
Call the Pit(412) 646-5250

Off the Pit

Baby Back Ribs

Baby Back Ribs

House rub, hickory & cherry wood, 4 hour smoke. Half or full rack.

Big Rig's Family Platter

Big Rig's Family Platter

Two pounds of smoke, three big sides, cornbread and sauces.

Brisket Grilled Cheese

Brisket Grilled Cheese

Texas style brisket, aged cheddar & white American, sweet tomato jam, rustic sourdough.

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Talk to us

Questions about the pit?

For quick questions or sell-out checks, call (412) 646-5250. For everything else, send a note.