Big Rig's BBQ logoBig Rig’s BBQ
Order
Tray of smoked brisket, pulled pork, kielbasa, ribs and sides

Catering

Feed the whole room. We'll handle the fire.

We host private parties and functions for up to 50 people in the restaurant (a rental fee may apply), and we cater larger take-out orders for events of just about any size. Tell us the headcount and the vibe and we'll build the spread with you.

Please allow 72 hours for all smoked meat orders. Prices subject to change.

Smoked Meats

All of our meats are smoked in house daily using hickory and fruit woods. All meat orders include your choice of sauce. Please allow 72 hours for all smoked meat orders.

  • Whole Prime Texas Style Brisket

    Approximately 10 lbs — Texas style brisket, salt & pepper rub, 14 hour smoke.

    $210.00

  • Whole Pork Belly

    4 hour smoke — house made pork dry rub.

    $95.00

  • Turkey Breast

    Approximately 10 lbs — 24 hour brine, 3 hour smoke, house made spice rub.

    $95.00

  • Bardines Local Kielbasa

    Original, pineapple (+$1.00) or cheddar jalapeño.

    local
    $8.00 / link

  • Baby Back Ribs

    4 hour smoke — house made pork dry rub. Full slab.

    $34.00

  • Pulled Pork Shoulder

    1/2 pan (includes 1 dz. buns) or full pan (includes 2 dz. buns) & BBQ sauces.

    $50.00 / $95.00

  • Pork Belly Burnt Ends

    Sweet heat rub, sweet heat BBQ glaze.

    $55.00 / $110.00

Sides

All sides come in 1/2 or full pans — 1/2 pans feed 10–15 / full pans feed 20–25 on average.

  • Mac & Cheese

    Three cheese blend of American, cheddar & pepper jack.

    $45.00 / $90.00

  • Twice Fried Loaded Potatoes

    Crispy potatoes, mustard vinaigrette, mac & cheese sauce, chopped brisket, sweet peppers, fresh jalapeños, scallions.

    $5.00 / $100.00

  • Sweet Vinegar Cole Slaw

    Vinegar base sweet slaw.

    $25.00 / $50.00

  • Crispy Brussel Sprouts

    Flash fried, sweet Thai chili sauce.

    $45.00 / $90.00

  • Corn Bread

    Made with fresh corn, cheddar cheese, topped with BBQ spiced honey butter.

    $25.00 / $45.00

  • BBQ Baked Beans with Burnt Ends

    Baked beans loaded with pork & brisket burnt ends.

    $45.00 / $90.00

  • Loaded Smokey Potato Salad

    Yukon golds, smokey creamy dressing, sweet bell peppers, applewood smoked bacon, cheddar cheese, scallions.

    $45.00 / $90.00

  • Smoked Street Corn (June–September)

    Smoked corn, BBQ spice, chili lime butter, Romano cheese.

    $5 / ear

Extras

  • Burger Buns

    $5.00 / dz.

  • BBQ Sauces

    Big Rig's house made Sweet Sauce, Carolina Mustard Tangy BBQ, Spicy BBQ Sauce or Pepper Vinegar.

    $8.00 / 8oz · $12.00 / 16oz

  • BBQ Spiced Honey Butter

    $12.00 / 8oz

  • Disposable Chaffing Sets

    $45 / set of 3

  • Paper Products

    Napkins, plates, plasticware.

    $1.50 / person

  • House made Pickled Red Onions & Pickles

    16 oz.

    $10.00

Book Your Spread

All meat orders include your choice of sauce. Give us a ring and we'll walk through pans, timing and pick-up.

Call (412) 646-5250